We are passionate about flavourful, healthy and ethical food. And inspired by Sri Lankan flavours. Hoppers are what we are famous for. Authentic flavours and fresh food are our commitment.
Hopper Kadé is a casual dining eatery located in eclectic Darlinghurst, Sydney. We share the warmth of Sri Lankan hospitality and great food in a pretence free environment.
We have combined Sri Lankan food and current palate trends to give food lovers and culture seekers an exciting experience. What’s more; Sri Lankan food utilises all of the coconut; a well-known superfood. Hoppers are ghee-free, dairy-free and wheat-free. So they are healthy and light, yet steeped in tradition and flavour.
Hoppers have been around for two centuries in Sri Lanka. And we’re proud to be leading the way by bringing humble street food from Sri Lanka to the streets of Australia. Two things have always underpinned what we do – a desire to share our food and a love for the community we live in.
We look forward to welcoming you our Hopper Kadé soon!