We are passionate about flavourful, healthy and ethical food. And inspired by Sri Lankan flavours. Hoppers are what we are famous for. Authentic flavours and fresh food are our commitment.
Hopper Kadé is a casual dining eatery located in eclectic Darlinghurst, Sydney. We share the warmth of Sri Lankan hospitality and great food in a pretence free environment.
We have combined Sri Lankan food and current palate trends to give food lovers and culture seekers an exciting experience. What’s more; Sri Lankan food is full of coconut, a well-known superfood. Hoppers are ghee-free, dairy-free and wheat-free. So they are healthy and light, yet steeped in tradition and flavour.
Hoppers have been around for two centuries. And we’re proud to be part of the leap from street food in Sri Lanka to the latest ‘must try’ for Aussie food aficionados.
While leading the way with the Sri Lankan food resurgence, two things underpin what we do. Love for the food and our community.
We’re excited to share our modern take on Sri Lankan Street Food with Aussies. And we look forward to welcoming you at Hopper Kadé soon.